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TODAYS FEATURED RECIPE

K Cals

261

Try this variation for a new twist! It's quick, easy and a great way to use tuna with any left over peppers.

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Servings: 2

Nutritional Information (Amount per serving)

Protein 14.5 g
Carbohydrates 13.3 g
Dietary Fiber 2.6 g
Fat- total 4 g
Saturated Fat 0.8 g

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